For the Sweet Tooth Lovers, each forkful delivers an Explosion of Deep Flavors, Bold yet refined, Rich yet not overwhelming. These are the kind of cakes that feels decadent and deeply satisfying to the taste.
The Fudge Frosting takes it to the next level: silky, smooth with its buttery richness and the balance os sweetness with just the right amount of Bitterness from High-Quality Cocoa.
The Homemade Whip Cream Just takes it to another level, with its creamy light airy texture, balances out the sweetness of both the cake and frosting.
These can be customize with Fresh Fruits or Fruit Compote as well.
INGREDIENTS:
For The Chocolate Fudge Cake:
Butter,Dark Chocolate,Sugar,Eggs,Vanilla Extract,Heavy cream,Flour,Cocoa Powder,salt,Baking powder.
For The Vanilla Cream Cake:
Butter,Sugar,Eggs,Vanilla Extract,Flour,Salt,Baking powder,Milk,Heavy cream.
For The Cream Cheese Fudge Frosting:
Butter,Cream cheese,Vanilla, Unsweetened Dark Chocolate,Unsweetened Cocoa powder,Powdered Sugar,Heavy cream.
For The Whipped Cream: Heavy Whipping Cream, Vanilla extract,Sugar.
CONTAINS, DIARY,EGGS,WHEAT.
